Unit Manager – Corporate Catering – Sandton / Randburg
South Africa Gauteng Johannesburg
ZAR 20000 - 25000 Monthly
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Unit Manager – Corporate Catering – Sandton / Randburg
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Unit Manager – Corporate Catering – Sandton / Randburg
Our client, a well-established and reputable corporate catering company, is seeking an experienced and hands-on Unit Manager to join their corporate catering division based in Sandton / Randburg.
This is an excellent opportunity for a strong hospitality professional with experience managing large teams, food service operations, stock control, and financial performance within a busy catering, canteen, or contract catering environment.
Package & Details
Description
- Manage the day-to-day operations of the catering unit
- Supervise and lead a large team of staff
- Ensure high standards of food quality and service delivery
- Manage stock control, ordering, and wastage
- Monitor budgets, food costs, and overall unit profitability
- Maintain strong client relationships
- Ensure compliance with food safety, hygiene, and health & safety standards
- Complete administrative duties and operational reporting
Minimum Requirements
- Minimum 3–5 years' experience in hospitality, catering, or canteen management
- Experience managing large teams within a food service environment
- Strong stock control and financial management skills
- Knowledge of food safety and hygiene standards
- Good communication, leadership, and administrative skills
- Computer literate
- Based in or willing to work in the Sandton / Randburg area